Grass-Fed Beef Marrow Bones – Perfect for Bone Broth

Marrow Bones – 3-5# packs
Our marrow bones are rich in collagen, minerals, and healthy fats. Roast them for a gourmet appetizer or simmer into broth for gut-nourishing nutrients.

📌 Sold by the pound.

Nutrient-Dense Recipe: Roasted Bone Marrow

1. Roast bones at 425°F for 20 min.

2. Scoop marrow onto sourdough toast.

3. Sprinkle parsley & sea salt.